Keto Mini Chocolate Chip Cookies

Serves: 10 people
Active Time: 8 minutes
Inactive Time: 12 minutes
Total Time: 20 minutes (+10 minutes cooling)

Ingredients

1 large egg

1 6.2-oz pouch SuperFat Macadamia Coconut Butter

2 Tbsp coconut flour

1/2 cup keto sweetener of choice

1 tsp baking soda

1 tsp pure vanilla extract

1/2 cup keto-friendly chocolate chips

Directions

1. Preheat oven to 350F. Line a baking sheet with parchment paper. Set aside.

2. In a large mixing bowl, lightly whisk egg. Add SuperFat, sweetener, baking soda, and vanilla. Mix to combine. Add chocolate chips and mix to incorporate.

3. Scoop or pipe 1 teaspoon at a time onto prepared baking sheet.

4. Transfer to oven and bake 6-8 minutes, until golden and set.

5. Remove from oven and cool on tray for 10 minutes.

Looking to try some pre-made keto cookies?

Chocolate Chip
GLUTEN-FREE KETO COOKIES
Box of 3 Bags (Save 7%)
$14.99 $13.96
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Peanut Butter Chocolate Chip
GLUTEN-FREE KETO COOKIES
Box of 3 Bags (Save 7%)
$14.99 $13.96
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Snickerdoodle
GLUTEN-FREE KETO COOKIES
Box of 3 Bags (Save 7%)
$14.99 $13.96
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